Menus
Today’s Selection
$22
FRIED POTATOES WITH GARLIC
Mushroom / Garlic / Veggies
Crispy on the outside, tender within, finished with fragrant garlic and Italian olive oil.
$24
IMPORTED SALMON STEAK
Mushroom / Garlic / Veggies
Grilled salmon steak, finished with fresh herbs and a smooth lemon butter sauce.
$38
TUNA ROAST SOURCE
Mushroom / Garlic / Veggies
Lightly seared tuna served with seasonal vegetables and a delicate citrus-infused sauce.
$22
CRAB WITH CURRY SOURCES
Mushroom / Garlic / Veggies
Delicately spiced crab paired with a refined curry emulsion, balancing warmth and freshness.
Chief
RECOMMENDED

ITALIAN SOURCE MUSHROOM
Mushroom / Garlic / Veggies
$22

FRIED POTATOES WITH GARLIC
Potatoes / Olive Oil / Garlic
$29

APPLE SMOKED CHICKEN
Chicken / Apple / Tomatos
$35

IMPORTED SALMON STEAK
Salmon / Veggies / Oil
$26

CRAB WITH CURRY SOURCES
Crab / Potatoes / Rice
$22

GRILLED PORK WITH PRESERVED LEMONS
Pork / Lemons / Onions
$31
our best
specialties
$12
PASTA WITH FISH
Mushroom / Garlic / Veggies
Fresh pasta tossed with delicately cooked Mediterranean fish, finished with tomatoes, herbs, and olive oil.
$12
THREAD WITH BRACE
Mushroom / Garlic / Veggies
Handmade ravioli filled with creamy ricotta and spinach, served with a light butter and sage sauce.
$12
TUNA ROAPASTA WITH RAGU’ST SOURCE
Mushroom / Garlic / Veggies
A refined take on pasta al ragù, featuring tender tuna simmered slowly in a rich tomato and herb sauce.
$12
SMOKED HAM
Mushroom / Garlic / Veggies
Silky burrata paired with delicately smoked Italian ham, balanced with fresh, seasonal accompaniments.




